1 lg. can crushed pineapple, drained
1 (3 oz.) raspberry or cherry Jello
1 (1 lb.) can whole cranberry sauce
1 sm. can orange sections, drained

Add boiling water to syrup of drained pineapple and orange sections to make 1 1/4 cups liquid. Dissolve Jello in hot liquid. Chill until set. Fold in cranberry sauce, drained orange sections, and drained pineapple. Chill until set. Optional: Also can fold in small pieces of cream cheese.