2 c. butter
2/3 c. evaporated milk
1 2/3 c. sugar
1/2 c. salt
2 c. mini marshmallows
1 1/2 c. chocolate chips
1 tsp. vanilla
1/2 c. nuts

Combine butter, sugar, and salt in saucepan over medium heat. Bring to boil. Cook 4 to 5 minutes, stirring constantly. Remove from heat. Stir in marshmallows, chips, vanilla and nuts. Stir until mixed and put in greased pan. 8 x 8 inch pan. Can be doubled.