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EASY CHICKEN POT PIE | |
1 whole chicken or 4 lg. breasts, cooked and diced 1 can mixed peas and carrots 4 med. potatoes (microwaved), cubed Salt and pepper Place in casserole dish. ring to boil: 1 can celery soup 1 1/2 c. broth Pour over chicken and vegetables. ix together (will be lumpy) : 1 stick butter, cut into chunks 3 tbsp. butter 1 c. milk 1 c. flour Pour over above ingredients. Bake at 400 degrees for 45 minutes to 1 hour. |
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