1/2 c. butter
2 c. flour
1 1/4 c. sugar
2 eggs
1/2 c. milk
2 tsp. baking powder
1/2 tsp. salt
2 1/2 c. blueberries

Cream butter and sugar. Add eggs; mix well. Sift dry ingredients; add alternately with milk. Add blueberries.

Pile in muffin tins. Sprinkle with powdered sugar. Bake at 400 degrees for 20- 25 minutes. Makes 12-15 muffins.