TACO DIP 
8 oz. cream cheese, softened
12 oz. taco sauce (mild)
1 med. green pepper
4 bunches green onions
1 can black olives (pitted)
2 cans tiny shrimp
12 oz. shredded cheese (Cheddar)
1 bag corn chips

Spread cream cheese on pizza pan, then put taco sauce over cream cheese. Then put green pepper, onions, and black olives over taco sauce; lastly put Cheddar cheese on top.

 

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