2 loaves frozen bread dough, thawed
1/2 c. butter
1 c. brown sugar
2 tbsp. milk
1/2 tsp. cinnamon
1 lg. or 2 sm. reg. vanilla pudding

Cut up first loaf of bread dough. Drop into 9 x 13 inch greased pan. Mix butter, brown sugar, milk, cinnamon, and pudding mix together. Heat in microwave until butter melts. Stir well. Pour over bread pieces in pan. Cut second loaf and sprinkle over caramel. Bake 30 minutes at 375 degrees. Turn out onto waxed paper to cool.