QUICKIE CHOW MEIN 
1 lb. ground beef
1 sm. onion, chopped
1 can cream of mushroom soup
1 can Chinese vegetables
1 tsp. salt
1 tsp. soy sauce

Cook ground beef in skillet; add onions and brown. Add soup, vegetables, and seasonings. Heat 5 minutes, stirring once. Serve with hot, cooked rice or chow mein noodles.

 

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