PIZZA CASSEROLE 
1/2 lb. Polish sausage, browned
1 lb. ground beef, browned
Garlic powder
Sweet basil
Marjoram
Grated cheese
Tomatoes, chunked
1 sm. can sliced olives
1 sm. can sliced mushrooms

Brown meat with spices. Cover Pyrex baking dish with roll dough or bread dough. Spread roll dough with cheese, then meat mixture. Put chunks of tomatoes over this, a small can sliced olives, a small can sliced mushrooms; cover with cheese. Bake 45 minutes to 1 hour in 350 degree oven.

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“PIZZA CASSEROLE”

 

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