2 c. crushed cereal (corn flakes)
1/2 tsp. garlic salt
1/4 tsp. salt
2 tbsp. butter, melted
1 can refrigerator biscuits

Mix all ingredients except biscuits. Cut biscuits in half and roll into 6 inch sticks. Roll in crumb mixture on waxed paper. Bake 5-8 minutes at 450 degrees.