2 pints fresh or frozen strawberries
3 oz. pkg. strawberry gelatin
3/4 c. sugar
3 c. milk
2 (4 oz.) pkg. vanilla pudding
16 oz. whipped topping
16 pkg. vanilla wafers

Combine strawberries, gelatin, and sugar in a saucepan. Mix well. Cook until sugar melts, stirring constantly. Cool. Combine milk, pudding mix, sour cream, and whipped topping in a bowl. Mix well. Layer vanilla wafers, pudding mixture and strawberry mixture alternately in glass bowl until all ingredients are used. Chill overnight.