1 c. shortening or 3/4 c. butter, softened
1 c. sugar
1/2 c. light brown sugar
1 tsp. vanilla
2 eggs
2 c. unsifted all-purpose flour
1 tsp. baking soda
1 c. Reese's Peanut Butter Chips
1 c. Hershey's Chocolate Chips

Cream shortening or butter and sugar, brown sugar and vanilla until light and fluffy. Add eggs, beat well. Combine flour and baking soda, blend into creamed mixture. Stir in chips.

Drop by teaspoons onto ungreased cookie sheet. Bake at 350 degrees for 10-12 minutes or until lightly browned. Cool slightly, remove from cookie sheet. Yields 5 dozen.