1 c flour
1 tsp. baking powder
1/4 tsp. salt
1/2 tsp. cinnamon
1/4 c. butter
1/2 c. sugar
1 egg
1 tsp. vanilla
1 raw apple, chopped
1/2 c. walnuts, coarsely broken

Sift flour with baking powder, cinnamon and salt. Melt butter over low heat in a saucepan. Remove from heat and stir in sugar. Cool slightly then beat in the egg thoroughly. Add vanilla. Fold in flour mixture. Stir in apples and nuts. Spread batter into a greased 8 x 18 inch baking pan. Bake at 350 degrees for 30 minutes until lightly browned. While still warm cut into squares. Makes 16 cookies.