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FRUIT CAKE | |
6 eggs 1 tsp. salt 1 tsp. baking soda 1 tsp. allspice 3 squares chocolate 1/4 c. orange juice 2 1/2 c. sifted all purpose flour 1 1/2 c. pecans 1 lb. raisins, dark 1 tsp. cinnamon 1 1/2 c. brown sugar 1 tsp. cloves 1 c. butter 1/2 lb. grated carrot 2 lb. mixed fruit Mix fruits, raisins, coconut, and nuts into large bowl; add 1 cup of flour. Bet butter; add sugar and egg yolks gradually. Mix all the spices, soda, and salt into 1 cup of flour and add it to the mixture. Next add chocolate and juices. Bet egg whites until foamy. Pour the batter into the fruits; add the egg whites. Put in greased and wax papered loaf pan. Bake at 250 degrees for 1 1/2 to 2 hours or until toothpick inserted comes out clean. |
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