RIGATONI 
1 lb. sausage, browned
1 lg. Ragu sauce
1 tsp. Italian seasoning
1 tsp. sweet basil
1 can mushrooms
1 pkg. Rigatoni noodles
1 pkg. of pepperoni slices
Mozzarella cheese

Cook noodles 15 to 20 minutes in boiling water. Drain noodles and put in bottom of baking dish. Combine sausage, sauce, seasonings and mushrooms. Boil. Put on top of noodles, next put slices of pepperoni and top with cheese. Bake in 350 degree oven for 20 minutes.

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