45 single soda crackers
3 hard boiled eggs
1/2 c. chopped celery
1/2 c. chopped green pepper
1/4 each chopped dill pickles, stuffed olives, onion and radishes
1 tsp. dry mustard
1 c. mayonnaise

Crumble crackers. Chop eggs, celery, green pepper, pickles, olives, onion and radishes. Add dry mustard and crumbled crackers. Mix thoroughly. Add mayonnaise and mix again. Refrigerate 1 hour before serving.