5 MINUTE PIZZA DOUGH 
1 pkg. dry yeast
1 c. warm water
1 tsp. sugar
1 tsp. salt
2 tbsp. vegetable oil
2 1/2 c. flour

Dissolve yeast in warm water. Stir in remaining ingredients. Knead with extra flour as needed until smooth. Let rest 5 minutes. Press out on pizza pan sprayed with non-stick spray. Top with your favorite sauce and toppings. Bake at 400 degrees for 20 minutes or until golden brown.

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