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5 MINUTE PIZZA DOUGH | |
1 pkg. dry yeast 1 c. warm water 1 tsp. sugar 1 tsp. salt 2 tbsp. vegetable oil 2 1/2 c. flour Dissolve yeast in warm water. Stir in remaining ingredients. Knead with extra flour as needed until smooth. Let rest 5 minutes. Press out on pizza pan sprayed with non-stick spray. Top with your favorite sauce and toppings. Bake at 400 degrees for 20 minutes or until golden brown. |
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