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1/4 onion, chopped 1/4 med. green pepper, diced 2 strips bacon, fried crisp Add onion and pepper; saute. Saute 2 minutes. Add tomato liquid plus enough water to make 1 1/4 cups. Chili powder 1 bouillon chicken cube Dash of pepper Mash tomatoes, mix well. Cover pan. Simmer 20 minutes. Add bacon. | |
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