1 box elbows, sm. shells or any mixture of macaroni
3 green onions
4 tbsp. butter
8 oz. Druk's cheese
1/2 c. milk (or more)
1 tbsp. flour
Salt, pepper, paprika

Boil and drain the macaroni. Butter the casserole dish. Melt butter and onions. Layer first macaroni and then grate cheese over. Add small amount of onion mixture over cheese. Layer again and again. Pour milk that has been mixed with flour to about an inch below top of casserole dish. Top cheese with paprika. Bake at 350 degrees for 1 hour, covered with aluminum foil. Uncover to brown if you like. Yields 8 servings.