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LEMON SQUARES | |
CRUST: 2 c. flour 1 c. butter 1/4 c. XXX sugar FILLING: 4 eggs 2 c. sugar 2/3 c. lemon juice 1/2 c. flour 1 tsp. baking powder CRUST: Melt butter. Mix and press all into 9"x12" pan (glass is best). Cook at 350 degrees for 20 minutes or until light brown around edges. FILLING: Mix all together, pour over hot crust and return to oven for 25 minutes. Great easy dessert for busy moms. |
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