2 rolls (crescent rolls)
2 (8 oz.) pkgs. cream cheese
3/4 c.sugar
2 eggs

Put 1 roll of crescent rolls on bottom of 9 x 13 inch pan. Mix together the cream cheese, sugar and eggs. Spread above mixture on crescent rolls. Put remaining roll of crescent rolls on top. Spread with egg whites and sprinkle with sugar and cinnamon. Bake at 350 degrees for 25 minutes.