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MARINATED VEGETABLES | |
Cucumbers Tomatoes Be ll peppers Onion Carrots 2 oz. rice vinegar or plain vinegar 1 oz. oil 2 tsp. sugar 1/2 tsp. salt 1/4 tsp. pepper 1/2 tsp. ground mustard 1. Mix all together; add vegetables. 2. Marinate up to 4 hours. Can also be used as a salad dressing. |
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