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NOODLE STROGANOFF | |
1 lb. stew meat or ground beef 1/2 c. onion 1 (10 3/4 oz.) can condensed cream of mushroom 1/2 c. sour cream 1/2 c. water 1/2 tsp. paprika (optional) 1/2 tsp. salt 2 c. cooked egg noodles Brown meat and cook onion; pour off fat. Add remaining ingredients. Pour into baking dish. Bake at 400°F for 25 minutes. |
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