CHICKEN CASSEROLE 
4 chicken breasts
2 cans cream of chicken soup
1 large Cheez Whiz
2 medium onions, diced
2 jalapeno peppers, diced
1 c. chicken broth (use water from chicken)
1 medium bag Doritos chips

Boil chicken until tender. Mix together cream of celery soup, cheese, onions, peppers and chicken broth. Put in saucepan on low heat for 20 minutes. Stir occasionally. Take off heat; stir in shredded chicken breast. In casserole dish; crumble 1/2 bag of Doritos chips. Pour mixture over chips; add remaining chips to top of mixture.

Bake in oven for 20 minutes at 350°F or until chips on top are brown.

 

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