2 sticks butter
1 stick real butter
1 (8 oz.) cream cheese
1 tsp. vanilla
3 c. sugar
3 c. plain flour
6 eggs, beaten
1/4 tsp. salt

Cream butter, butter and cream cheese. Add sugar, then beaten eggs. Keep beating and add dry ingredients. Pour into a greased and floured tube or bundt pan. Place in a cold oven. Turn oven on to 300 degrees and bake for 1 1/2 hours.