Lemon Bars - Recipe

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LEMON BARS

1 box one-step angel food cake mix (dry)
1 can lemon pie filling

Mix dry cake mix with lemon pie filling. Spread on greased and floured jelly roll pan. Bake at 350 degrees for 20 to 25 minutes.

CREAM CHEESE FROSTING:

1/4 c. soft butter
1 (8 oz.) pkg. cream cheese
1/2 tsp. vanilla
4 c. powdered sugar

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