1 c. sugar
1/2 c. ketchup
1 tbsp. Worcestershire sauce
1/2 c. vinegar
2 c. Hellmann's mayonnaise
1 tbsp. prepared mustard
1/2 tsp. salt

Mix all ingredients together in bowl. Then pour into a jar and shake vigorously. Shake before using. It is best made a couple of days before using. Good on cabbage, with fish and hush puppies and also on hot dogs.