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CRACKLED SUGAR COOKIES | |
1 c. shortening (part butter) 1 1/2 c. sugar 3 eggs, beaten 1 tsp. vanilla 1/2 tsp. lemon extract 1/2 tsp. orange extract 2 1/2 c. flour 1 tsp. baking soda 1 tsp. cream of tartar Cream shortening and sugar until fluffy. Add eggs and flavoring, beat. Combine dry ingredients; add to first mixture. Shape into 1 inch balls. Divide into 3 piles. Roll 1/3 of the balls in one of the following. A: 1/4 c. sugar 1 tsp. grated orange rind 1/2 tsp. grated lemon rind B: 2 tbsp. chopped black walnuts 1/2 tsp. nutmeg 1 tbsp. brown sugar 2 tbsp. granulated sugar C: 1/4 c. chocolate or other cookie decorations Place cookie balls on ungreased baking sheet. Bake at 350 degrees for 12 to 15 minutes. Cool on racks. Makes about 5 dozen cookies. |
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