ROCKY ROAD CANDY 
Combine 1 (12 oz.) package chocolate chips, 2 tablespoons butter and 1 can Eagle Brand condensed milk. Melt over low heat or in a microwave oven only until chips are melted (1 1/2 to 2 minutes).

In a large bowl put 2 cups of unsalted peanuts and 1 (1 oz.) package of small marshmallows. Add the chocolate mixture and mix well.

Line a 9"x13" pan with waxed paper. Press mixture into pan and put in refrigerator until firm. Peel off the waxed paper off, cut and enjoy.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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