1 c. whole wheat pastry flour
1/2 c. oat bran
1/2 tsp. salt (optional)
1/4 c. corn oil
3 tbsp. ice cold water

Combine first three ingredients. Stir in oil and crumble with hands while adding water. Form into ball and roll out between two sheets of waxed paper. Place into a lightly oiled pie pan and prick with fork.