1 medium onion, chopped
1 lb. ground beef
1 (10 oz.) can chili soup
1 (10 oz.) can tomato soup
1/4 tsp. salt
1 (7 oz.) pkg. Fritos
1 c. grated cheese

Brown onion and beef in pan. Add chili soup and tomato soup. Bring to a simmer. Add salt. Line casserole dish with Fritos. On top, sprinkle with cheese.

Bake at 400°F until cheese is melted.