1 stick butter
1 c. sugar
1 c. self-rising flour
1 c. milk
2 c. sweetened peaches, berries, pears, or apples (with juice)

Melt butter in baking dish. Mix sugar, flour, and milk in bowl. Pour this mixture into melted butter. Into the center of this, pour the 2 cups of fruit with juice. Do not stir; bake at 400 degrees until crust is brown, about 30 minutes.