2 2/3 c. (8 oz.) crushed pretzels
1 1/2 sticks butter, melted
3 tbsp. sugar
1 (8 oz.) cream cheese, softened
1 envelope Dream Whip, whipped or Cool Whip
1 c. sugar
2 sm. (3 oz.) or 1 lg. (6 oz.) strawberry Jello
3 c. boiling water
16 oz. frozen strawberries

Mix first 3 ingredients together, put in 9x13 inch pan. Bake 10 minutes at 350 degrees. Cool.

Mix cheese, whipped Dream Whip and sugar together and spread on top of cooled pretzel base.

Dissolve Jello in water. Let jell slightly. Drop berries in Jello. Pour over cream cheese layer. Sprinkle crushed pretzels on top.