CRUSTLESS EGG CUSTARD PIE 
4 eggs
1 c. sugar
1 lg. can Carnation milk
3 tbsp. butter (melted)
3 tbsp. self-rising flour
Nutmeg, to taste

Mix all ingredients together with mixer on low speed. Pour into a well greased casserole dish (2 inches deep and 9 inches wide).

Heat oven to 350 degrees and bake 35-40 minutes or until golden brown.

If coconut pie is desired, add 3/4 cup of coconut, omitting nutmeg and use 1 tablespoon of vanilla flavoring.

 

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