3 bunches broccoli, cut into sm. pieces
1/2 c. onions, chopped
1 c. celery, chopped
1 c. red or green grapes
2 1/4 oz. pkg. sliced almonds
1 c. raisins
1 lb. bacon, fried crisp

DRESSING:

1 c. mayonnaise
1 tbsp. vinegar
1/3 c. sugar or equal

Mix dressing and pour over broccoli, onions, celery, grapes and raisins. Just before serving, crumble bacon on top; add almonds and stir well.