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HOMEMADE CHILI | |
2 lb. ground beef 2 onions, chopped fine 1 tsp. salt 1/2 tsp. pepper 1 tsp. paprika 3 or 5 tbsp. chili powder A little garlic 2 (8 oz.) cans tomato sauce 1 1/2 or 2 c. water 1 sm. bottle catsup Brown ground beef and onions together. Then add rest of ingredients. Cook slowly until done, at least 45 minutes. |
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