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BANANA NUT MUFFINS | |
1 mashed banana 1 c. skim milk 1 beaten egg 1 1/2 c. unbleached flour 1/2 c. whole wheat flour 2 tsp. baking powder 1/2 tsp. baking soda 1/4 c. sugar 2 tbsp. Puritan oil 1/2 c. pecans Spray paper cups with Pam. Pour in cups. Sprinkle top of muffins with sugar and nuts. Bake at 400 degrees for 18 minutes or until golden brown. Delicious! |
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