Sm. head lettuce
Green onions to taste
6-7 stalks celery
1 lb. cooked chicken breasts
4 tbsp. black sesame seeds
1 sm. bag slivered almonds
1 sm. can Chinese noodles

DRESSING:

(Make day before if possible.) 1 tsp. salt 2 tsp. Accent 1 tsp. pepper 1/2 c. salad oil 6 tbsp. red wine vinegar Garlic clove, cut in half, remove before serving