1 1/2 c. original rice
1 c. (4 oz.) shredded Mozzarella cheese
3/4 c. (4 oz.) sliced pepperoni, halved
1 lg. tomato, diced
2 c. sliced vegetables (green peppers, mushrooms, ripe olives, green onions)
1 c. Italian dressing

Prepare rice as directed on the package; cool. Lightly toss rice with remaining ingredients in large bowl, using 1/2 cup of the dressing. Chill. Just before serving, toss with remaining dressing. Makes 6 servings.