1 egg
1 slice bread
Butter
Salt & pepper

Use a biscuit cutter on slice of bread (or jar or cup). Punch out a hole in the center of the bread. Generously butter bread pieces or make sure your heated skillet has plenty of melted butter in it. Place bread pieces in skillet, break egg and drop into center of bread. Handle like any other fried egg. Flip as desired. Salt and pepper to taste.