SALAD DRESSING 
1 c. yogurt
3 tbsp. mayonnaise (more or less to taste)
3 tbsp. herb vinegar (more or less to taste)
1 tbsp. lemon juice (more or less to taste)
1 minced garlic clove (optional)
1 green onion (optional)
4 tbsp. favorite fresh herb (parsley, dill, thyme, chives or sweet basil or tarragon)
Sprinkle of salt

If I'm in a rush, I mix yogurt, any fresh herb (or frozen), salt and a sprinkle of sugar and 1 tablespoon lemon juice. Yogurt makes a good base for my creamy mixture. Feel free to toss.

 

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