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RUSSIAN TEA | |
2 qt. tea (sweetened) 1 large can unsweetened pineapple juice (46 oz.) 1 small can frozen orange juice (undiluted) 1 lemon (juiced) 4 cinnamon sticks Mix tea, pineapple juice, lemon juice and orange juice. Boil cinnamon sticks in cup of water for 10 minutes. Add to tea mixture. Heat and serve. This keeps really well in refrigerator for several weeks. |
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