Chocolate and Peanut Butter Dessert - Recipe

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CHOCOLATE AND PEANUT BUTTER
DESSERT

2 c. flour
2 sticks butter, melted
1 c. chopped pecans

Press into pan; bake at 350 degrees for 20 minutes.

SECOND LAYER:

8 oz. cream cheese
8 oz. Cool Whip
1/2 c. peanut butter
2 c. powdered sugar

Mix and spread on cool crust.

THIRD LAYER:

2 sm. boxes instant chocolate pudding
4 1/2 c. milk

Mix and spread on second layer.

TOPPING:

8 oz. Cool Whip
1/2 c. chopped pecans
1/2 c. coconut (optional)

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