TACO DIP 
16 oz. cream cheese
16 oz. sour cream
Dash of lemon pepper
Dash of Worcestershire sauce
Dash of garlic powder
Dash of chives
Dash of Beau Monde seasoning
Black olives
Green onion
Green pepper
Radishes
Shredded Cheddar cheese
Picante sauce (if desired)
Nacho or Tostito chips

Mix cream cheese and sour cream. Add remaining ingredients. Spread about 1/2 inch thick on serving dish. Top with chopped lettuce, black olives, green pepper, green onion, radishes, and shredded Cheddar cheese (and picante sauce, if desired). Serve with border of Tostitos chips or Nachos.

 

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