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ORANGE CAKE | |
1 box yellow cake mix 1 instant lemon pudding mix 3/4 c. Mazola oil 3/4 c. water 4 eggs Combine cake mix and lemon pudding mix. Add oil, water, and eggs to mix. Put batter into greased and floured 9x12 inch cake pan. Bake at 350 degrees for 35 to 40 minutes. Cool and cover with frosting. FROSTING: 2 c. confectioners' sugar 2 tbsp. melted butter 2 tbsp. warm water 1/3 c. orange juice Mix all ingredients together and pour over cake. |
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