1 can beef broth
1 can chicken broth
1 can beef consume
2 onions, sliced
2 tsp. sugar
parsley flakes
1 tbsp. Worcestershire sauce

Sauté onions in butter. Add sugar, parsley, worcestershire sauce. Add soups. Simmer for 1 1/2 hours and pour over slice of French bread and shredded Swiss cheese.