1/2 c. butter
1/2 c. peanut butter
1/2 c. white sugar
1/2 c. brown sugar
1 egg
1 tsp. vanilla
1 1/4 c. flour
3/4 tsp. baking soda
1/2 tsp. salt
1 box (10 oz.) Reese's miniature candy

Cream butter and peanut butter, sugars. Add egg, vanilla. Sift dry ingredients and add to mixture. Shape into 1 inch balls, place in ungreased mini-muffin tins. Bake at 375 degrees for 10 minutes.

As soon as you take them from the oven, press a Reeses cup down in each cookie until only top shows. Let cool before removing from pans.