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POTATO CHIP COOKIES | |
1 c. shortening 2 c. flour 1 c. brown sugar 1 c. white sugar 2 eggs 1 tsp. baking soda 1 c. crushed potato chips Cream shortening, sugar and eggs. Add remaining ingredients and mix well. Drop from teaspoon onto cookie sheet and flatten with fork dipped in hot water. Bake at 350 degrees until golden. |
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