1 lb. spaghetti, broken up sm.
1 tomato, chopped
1 cucumber, chopped and/or 1 sm. zucchini, chopped
1 onion (sm.), chopped
1/2 to 3/4 jar McCormick Salad Supreme Spice
1 (8 oz.) bottle Italian dressing
1 can pitted black olives (optional), sliced

Cook spaghetti and drain; run under cold water to cool. Put into large bowl and add remaining ingredients and toss. Refrigerate until ready to serve.

Smithtown High School