1 lb. ground turkey
1/2 head cabbage, cut up
1 onion, chopped
1/2 green pepper, chopped
1 (16 oz.) can tomato sauce + 6 cans water
1 (16 oz.) can corn
3/4 c. rice
2 beef bouillon cubes
Salt and pepper to taste

Brown meat in 1 tablespoon vegetable oil. Add all the other ingredients. Bring to boil and simmer for 25 minutes. Serve with crackers.