4 lg. apples
1/2 pkg. pitted dates
Juice of 1 lemon
1/4-1/2 c. sugar
1/2 c. chopped pecans

Peel apples and dice. Cut dates into small pieces. Add pecans. Mix lemon juice and sugar; pour over apples, dates and pecans. Place in refrigerator until well chilled. Good with chicken or turkey. Serves 6.